Discover the top 5 best halal Steak in Singapore
Cuisine: WesternAdd to Favourites
A steak is a flat cut of beef, usually cut perpendicular to the muscle fibers. Steaks are usually grilled, pan-fried, or broiled. The more tender cuts from the loin and rib are cooked quickly, using dry heat, and served whole. Less tender cuts from the chuck or round are cooked with moist heat or are mechanically tenderized.
Top 5 Places serving Steak
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Click on the star to recommend a place for Steak.Places serving Steak
Click on the star to recommend a place for Steak.Showing 1-62 of 62 items.
Savour 1819 Aliwal's fusion of Western, Mediterranean, and local flavours. Enjoy the Australian Grain Fed Tomahawk, Sticky Lamb Ribs, and Belachan Fried Rice.
ANDES by Astons is the much sought after version of ASTONS Specialities which is branded in the traditional cowboy themed settings at best value.
Big Fish Small Fish specializes in authentic British-style fish and chips with fresh fillets battered to order.
Charlie's by Rise & Grind is a casual dining restaurant offering American-style Western cuisine.
Chops offers succulent grilled meats like Chargrilled Ribeye, Lamb Chops, and Grilled Chicken Breast, focusing on quality, freshness, and rich, natural flavours.
Eighteen Chefs is a social enterprise chain specializing in affordable Western cuisine with local twists.
Fat Baby Rotisserie is a casual stall offering Western rotisserie grill cuisine.
Omoomo serves up a vibrant fusion of Korean and Japanese flavours, offering customisable donburi and noodle bowls tailored to your taste.
Pepper Lunch Restaurant offers DIY Teppan serving premium steaks and their signature pepper rice.
Royz Et Vous is a restaurant cafe in 2014, known for its cosy ambience that provides awesome halal food, beverage & good music with great company.
Tash Tish Tosh was a casual fusion restaurant offering Malay-inspired American cuisine.
The Original Botak Jones is a casual Western stall chain offering American comfort cuisine.
The Secret Garden is a French cafe offering an all-day dining menu, weekday High-Teas and weekend Brunches.




















